Winiveria Kindzmarauli 2021

Winiveria Kindzmarauli is a renowned semi-sweet red wine from Georgia, celebrated for its rich history and unique flavor profile. This exceptional wine is made from Saperavi grapes, which thrive in the fertile soils of the Kakheti region, particularly in the Mukuzani microzone. The vineyards span an impressive area of 400 hectares, located southwest of Kvareli. The production of Winiveria Kindzmarauli follows the traditional Imeretian method, where the grapes are macerated on the pulp and then ferment for 1.5 to 2 months, which is significantly shorter than the fermentation period in the Kakhetian method. After this fermentation period, the wine ages for two years in characteristic Qvevri, earthenware pots, contributing to its unique taste and character. With an alcohol content of 12.5%, this wine offers an authentic introduction to Georgian wine tradition. Experience the enchantment of Georgian wines with Winiveria Kindzmarauli and enjoy an unforgettable wine experience.

Taste Character Winiveria Kindzmarauli

Winiveria Kindzmarauli boasts a deep, dark garnet color that immediately captures attention and tantalizes the senses. Upon pouring, the rich and intense hue is striking, foreshadowing the lush experience this wine offers. The sweet and refined aroma is dominated by nuances of ripe red fruit, such as juicy cherries and sweet berries, complemented by delicate hints of violets that add a floral elegance to the bouquet. On the first sip, the wine reveals its pleasantly sweet character, beautifully balanced with a fine structure and velvety tannins. The palate is treated to a rich flavor experience, where the sweetness harmoniously blends with subtle notes of wild berries. The finish is long and elegant, with the taste of wild berries lingering pleasantly, leaving a refined and lasting impression. This semi-sweet red wine is exceptionally versatile and pairs wonderfully with a wide range of dishes. It is a perfect match for red fruits, nuts, and caramel, and also shines with chocolate-based desserts. The pairing of this wine with such dishes enhances the flavor experience, creating an unforgettable culinary journey. For optimal enjoyment, it is recommended to serve the wine at a temperature of 14-16°C.