Ocho Saperavi Budeshuri 2020

Introducing Ocho Saperavi Budeshuri, a masterpiece that will enchant your senses. This wine originates from the beautiful Kakheti region in Georgia, renowned for its rich winemaking tradition and fertile soil. Ocho Saperavi Budeshuri is crafted from the eponymous Saperavi grapes, an indigenous variety cherished for centuries. The grapes thrive in the unique microclimate of Kakheti, where warm summers and cool autumn days contribute to the wine’s complexity. This wine is made in Qvevri, following the ancient Georgian traditional method. It has matured on the grape skins for 9 days, with wild yeasts and without any additives. With an alcohol content of 13%, Ocho Saperavi Budeshuri strikes the perfect balance between power and finesse.

Taste Character Ocho Saperavi Budeshuri

Ocho Saperavi Budeshuri boasts a deep ruby red color that captivates the glass, making it a stunning addition to any table setting. The taste of this wine is simply delightful. It offers a harmonious interplay of ripe berries, plums, and cherries, with subtle hints of spices and oak that contribute to a complex and refined flavor experience. The velvety tannins provide a smooth finish that ignites your desire for more. This beautiful wine is a versatile companion at the table. Ocho Saperavi Budeshuri shines when paired with grilled red meats, game dishes, and spicy cheeses. The wine’s full-bodied flavor and robust structure perfectly complement the intense flavors of these dishes. To fully experience the flavor profile of Ocho Saperavi Budeshuri, it is important to serve the wine at the correct temperature. The ideal serving temperature ranges between 14 and 16 degrees Celsius, allowing the aromas to fully develop and enabling you to savor this extraordinary wine to the fullest.

16,45

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14 in stock

Attention! The product photos are for illustration purposes only. The actual label may vary due to changes between vintages. The vintage of the wine is indicated in the title. Orders placed by 4:00 PM are usually delivered within 3-5 business days in Europe, unless it is a holiday. Please note: due to the year-end rush, delivery might take a bit longer than usual. Thank you for your understanding!

Description

Wine House

The DoReMi Wine Cellar is the project of two renowned winemakers: Giorgi Tsirghvava and Mamuka Tsiklauri. Since 2014, they have been harvesting organically grown grapes from vineyards located in different parts of Georgia: Kakheti, Kartli, and Imereti. All wines produced by DoReMi are made using traditional qvevri winemaking. These are large earthenware pots buried in the cellar. DoReMi does not add any additives, they do not filter or clarify the wines, and they use only a minimal amount of sulfites.

Each Georgian province has its own traditions for making natural wines in qvevri. For example, in Kakheti, it is customary to ferment the grapes in qvevri along with the skins and even the (ripe) stems. In the eastern region of Kartli, winemakers typically use only a portion of the grape skins and do not ferment the stems.

One of DoReMi’s many creations is the Ocho Saperavi Budeshuri 2020. With its distinctive character, beautiful color, delightful taste, and versatility at the table, this wine is a true treat for wine enthusiasts. Order a bottle today and let yourself be enchanted by the unique charm of this delightful wine.