Thaya Veltlínské Zelené 2021 White Dry

Would you like to enjoy a delicious dry white wine? Then Thaya Veltlínské Zelené White Dry is the ideal choice for you. This delicious Czech wine is made from the grape variety Veltlínské Zelené (better known as Grüner Veltliner) with an alcohol percentage of 12.5%. The wine comes from the Morava wine region, subregion Znojemská. The Thaya winery is responsible for creating many beautiful wines, the Thaya Veltlínské Zelené is a good example of this. This wine is an ideal addition for your many occasions. Surprise yourself!

Flavor character Thaya Veltlínské Zelené

The character of citrus, yellow fruit and white pepper are recognizable for this beautiful wine. The taste is medium-full mainly with hints of ripe garden fruit followed by a long finish. The color is rich, golden. We recommend that you combine the wine with meats, sauces and savory snacks.

Thaya Veltlinske zelene

€12,65

Price is with VAT percentage
On stock

54 in stock

⚠️ Attention! Product photos are for illustration purposes only. The actual label may vary depending on the vintage. The vintage is stated in the title.

⏳ Orders placed before 16:00 are usually delivered within 3-5 business days in the EU (excluding public holidays).

Description

Producer

Although thirty-one-year-old Jakub Smrčka does not come from a winemaking family, he has been close to wine since childhood. He studied viticulture and viticulture at the horticultural faculty of Mendel University and worked as head of production in one of the largest wineries in the Czech Republic. Every year 3.5 million liters of wine passed through his hands. He develops the wine and himself, so he is not afraid to experiment now and then. When producing wine, the winery tries to preserve traditional procedures while refining the wine with 21st century technologies.

Especially for the higher ranks, Jakub Smrčka set a rule: every year should be a little better than the last. This is also why the Union of Winemakers is awarding him one of the most important awards in 2021: he was named oenologist of the year.