Telavi Marani Mtsvane 2018

Discover the refined taste of Telavi Marani Mtsvane, an exclusive dry white wine from the renowned Kakheti region in Georgia. Made from 100% Mtsvane grapes – one of the oldest and most prized indigenous grape varieties of the country – this wine offers unparalleled freshness and complexity. The grapes are hand-harvested in early September from the prestigious Kondoli vineyards. After harvest, they are carefully de-stemmed and cooled to 4-6°C, followed by an 8-hour skin maceration to extract maximum aromas. The grapes are then gently pressed in a pneumatic press. Fermentation takes place in stainless steel tanks at a controlled temperature of 14-15°C, lasting about 30 days. Afterward, the wine undergoes further maturation in separate tanks for optimal refinement. The first bottles of Marani Mtsvane are bottled in March, following the harvest. With an alcohol content of 12.5%, this wine offers a harmonious balance of freshness and depth. Perfect for lovers of elegant white wines!

Order now and experience the unique charm of one of Georgia’s finest white wines.

Taste character Telavi Marani Mtsvane

This refined wine has a delicate pale golden color with subtle green highlights, indicating its fresh and lively character. As soon as the bottle is opened, an intensely floral and inviting aroma is released. The scent is elegant, with fresh citrus notes of juicy grapefruit and refreshing lemon, creating a harmonious olfactory experience. On the palate, the Telavi Marani Mtsvane reveals a refreshing, full texture. The balance between vibrant freshness and subtle floral notes makes the wine particularly pleasant. The finish is long and crisp, leaving a lasting impression of refinement and elegance. Thanks to its fresh and refined acidity, this wine is an excellent choice to pair with light and delicate dishes. Some ideal pairings for this wine include fresh fish dishes such as grilled sea bass, delicate sushi, or refreshing ceviche. It also pairs wonderfully with light starters, such as salads with goat cheese, crispy asparagus, or grilled vegetables, where the wine’s freshness complements the flavors of the dish perfectly. Additionally, the wine is a lovely match with soft cheeses like feta, ricotta, or a mild brie, where the fresh taste provides a delightful contrast. To fully enjoy this refined Georgian white wine, it is recommended to serve it at a temperature of 8-10°C, allowing the fresh aromas and vibrant flavors to shine.