Ararat Ani 7 Years 0.5L New Range

Ararat Ani 7 Years 0.5L New Range is a refined expression of Armenia’s centuries-old brandy tradition. Its name refers to the historic city of Ani and reflects the rich cultural heritage and craftsmanship for which Armenian brandy is renowned. This expression is produced by the esteemed Yerevan Brandy Company, a distillery with a long and proud history.

The brandy is aged for seven years in casks made of Armenian oak. This maturation imparts characteristic aromas of vanilla and subtle spices, while Armenia’s unique climate contributes to a harmonious development of flavor and bouquet. With an alcohol content of 40%, Ararat Ani 7 Years offers a rich and layered experience, suitable for connoisseurs as well as anyone looking to enjoy a special moment.

Flavor character Ararat Ani 7 Years 0.5L

Ararat Ani 7 Years presents itself in a deep, vibrant amber color. The aroma is fresh and fruity, with gentle hints of orange peel and subtle oak, while the taste is smooth and rich, with fruity and sweet notes blending harmoniously. Flavors of lemon, caramel, and dried figs unfold gradually, creating a refined, layered complexity, rounded off by a long, elegant finish in which a delicate hint of almond leaves a lasting impression of sophistication.

This brandy pairs perfectly with soft cheeses, as well as desserts such as crème brûlée and caramelized pears, where its sweet, fruity notes truly shine. For the optimal tasting experience, it is best served neat or slightly chilled, ideally at a temperature between 16°C and 18°C, allowing its rich aromas and subtle nuances to fully develop.

Ararat Ani-7yo-0,5l

€25,00 €19,90

Price is with VAT percentage
On stock

142 in stock

⚠️ Attention! Product photos are for illustration purposes only. The actual label may vary depending on the vintage. The vintage is stated in the title.

⏳ Orders placed before 16:00 are usually delivered within 3-5 business days in the EU (excluding public holidays).

Description

Producer

Founded in 1887, the Yerevan Brandy Company is recognized as a significant icon of Armenian tradition and craftsmanship. The company, known for producing the renowned ARARAT brandy, has grown over time to become one of Armenia’s leading brandy producers, exporting to more than 50 countries worldwide. For the production of Ararat brandies, only carefully selected grapes from Armenia are used, combined with pure water from the Katnakhbyur spring. The brandies are aged in Caucasian oak barrels, with experienced craftsmen closely supervising the process. By balancing traditional methods with modern techniques, the brand offers both classic and innovative varieties.

The brand has an impressive history with several milestones, including the introduction of one of the first vintage cognacs and international recognition at the 1902 World Exposition in France. Visitors to the museum in Yerevan can learn more about this rich heritage, observe the production process up close, and sample a range of exceptional brandies.