Voskevaz White Semi Sweet

Discover the enchanting world of Armenian wines with Voskevaz White Semi-Sweet, a true delight from the Aragatsotn region. This delectable white wine is crafted with passion and dedication from a blend of indigenous Armenian grape varieties, Voskehat and Kangoun. Once the grapes are carefully harvested, they find their home in stainless steel tanks, where modern technology merges with traditional craftsmanship. These stainless steel tanks serve as the perfect environment to preserve the purity of the grapes and their unique aromas. The neutral setting of the stainless steel containers allows the wine to develop its own identity without external influences. This stage in the maturation process plays an essential role in maintaining the freshness and vibrancy of Voskevaz White Semi-Sweet. The result is a wine that not only reflects the intrinsic characteristics of the grapes but also preserves the clarity and purity typical of the Armenian terroir. With a perfectly balanced alcohol content of 12.5%, this wine achieves a harmonious fusion of freshness and sweetness. Order your bottle now and let yourself be transported to an unforgettable Armenian wine experience with Voskevaz White Semi-Sweet.

Taste character of Voskevaz White Semi Sweet

The Voskevaz White Semi-Sweet reveals a bright, light yellow color. In the mouth, this wine offers a delightful symphony of flavors, where notes of ripe peach, honey, and citrus fruits come together. The subtly present sweetness adds an extra dimension to the flavor palette, making this wine an unforgettable experience. The wine unfolds as a versatile companion on your culinary journey. This beauty shines best when paired with a variety of flavorful treats. Try harmonizing its notes with the creamy smoothness of goat cheeses, where the wine finds a perfect balance between sweet and savory. Voskevaz White Semi-Sweet is also an ideal complement to desserts. This wine enhances the scents and flavors of the dessert, turning it into a complete experience. The wine elevates the dessert. To ensure the optimal taste experience, we recommend a serving temperature between 8 and 10 degrees Celsius. This way, the subtle aromas fully come to life.

Voskevaz White Semi-Sweet

€9,45

Price is with VAT percentage
On stock

469 in stock

Attention! The product photos are for illustration purposes only. The actual label may vary due to changes between vintages. The vintage of the wine is indicated in the title. Orders placed by 4:00 PM are usually delivered within 3-5 business days in Europe, unless it is a holiday. Please note: due to the year-end rush, delivery might take a bit longer than usual. Thank you for your understanding!

Description

Wine House

Voskevaz Winery is located in the Aragatsotn region of Armenia, in the village of Voskevaz, which translates to “golden bunch” in Armenian. The soil preserves the cultural layers of the ancient Armenian civilization. Just a few kilometers from the vineyard, on the edge of the picturesque Kasakh River gorge, lie the remains of the church “Badali Jam,” built between the 5th and 7th centuries. In this vicinity, parts of karases were discovered—Armenian clay amphorae buried in the ground and used for aging wine. Established in 1932, Voskevaz Winery, despite modern innovations, has carefully preserved many of its authentic elements, including the buildings. This vineyard not only reflects advancements in winemaking but also the rich history and traditions of Armenian wine production. It is a place where the past seamlessly blends with the present, and where every drop of wine is infused with the heritage of this historical region.

Today, numerous construction activities are underway on the vineyard premises with the aim of creating a new, unique tourist complex. The vineyard’s revival began in 2004. Currently, Voskevaz produces wine using both modern viticulture technology and traditional ancient karases made in the 19th century. Karas, a traditional vessel for the fermentation and maturation of wine, has been used in the territory of Armenia since ancient times. The earliest karases were found in the remains of the world’s oldest known winery (approximately 6,100 years old) in the caves of Areni, as well as in the partially preserved karas wine cellar in the ruins of the Urartian fortress of Teishebaini.